This cream cheese-filled little breakfast bun came straight from that cookbook I was telling you about. In the words of my husband, "Baby, this is good!"
The recipe for this beauty will be posted soon. Enjoy your weekend!
I'm Emily. I love glitter and am a little random, a lot whimsical, and I have a serious addiction to books, baking, and good coffee. :o) I bake intuitively, which means that my measurements and time frames are always flexible - sometimes ingredients too. It's all about having fun, one of my favorite things!
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